# Feteer mix cheese with oriental sausage

A delicious feteer filled with a mix of cheeses and oriental sausage.

- Total time: 20 min
- Cuisine: Italian
- Category: Appetizer
- Language: en

## Ingredients

- 4 cups all purpose flour
- 1 tsp sugar
- 1 tsp salt
- 1.5 cups warm water
- 1 ghee or oil
- 1 egg
- 1 salt
- 1 pepper
- 1 nigella (black seed) or sesame
- 1 mozzarella cheese
- 1 cream cheese
- 1 rumi cheese
- 1 oriental sausage

## Instructions

1. In a stand mixer, combine 4 cups of flour, 1 tsp of sugar, and 1 tsp of salt.
2. Add 1 1/2 cups of warm water (or 1 cup depending on the flour).
3. Knead until the dough is soft and not sticky.
4. Let the dough rest in a bowl, covered with a cloth.
5. Divide the dough into four equal parts.
6. Roll out each dough piece thinly and brush generously with ghee or oil.
7. Spread the dough very thinly until almost transparent.
8. In the center of each dough, place a mixture of oriental sausage, mozzarella, cream cheese, and rumi cheese.
9. Fold the dough over the filling and seal tightly.
10. Place the sealed feteer on a baking sheet.
11. Bake in an oven at 180-200 degrees Celsius for 10-15 minutes until golden brown.
12. Brush the baked feteer with egg wash and sprinkle with nigella seeds or sesame seeds.

## Equipment

- stand mixer
- rolling pin
- baking sheet

## Source

- Original video: https://www.instagram.com/reel/C51JBKQslWf/?utm_source=ig_web_copy_link&igsh=MzRlODBiNWFlZA==
- Recipe page: https://www.cliprecipe.com/recipe/a5a372e0-0b3d-4218-bd62-952272c59b69
- Extracted: 2025-04-21

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt