# Pearson's Stew

A hearty stew made with beef, potatoes, and carrots, seasoned with Japanese curry cube and ginger turmeric garlic paste.

- Servings: 1 servings
- Cuisine: Indian
- Category: Soup
- Language: en

## Ingredients

- 1 lb beef
- 2 medium potatoes
- 2 medium carrots
- 1 box Japanese curry cube
- 2 tbsp ginger turmeric garlic paste

## Instructions

1. Cut beef into chunks.
2. Add beef to a pot of boiling water.
3. Cut potatoes into slices.
4. Add potatoes to the pot.
5. Cut carrots into slices.
6. Add carrots to the pot.
7. Add Japanese curry cube and ginger turmeric garlic paste.

## Equipment

- knife
- cutting board
- pot
- stove
- ladle
- bowl
- spoon

## Source

- Original video: https://youtube.com/shorts/h5HTFleh5mk?si=XYNDB2nPR5hPb-L3
- Recipe page: https://www.cliprecipe.com/recipe/a57f252e-c7d4-447d-8d16-290d497e9328
- Extracted: 2025-01-30

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt