# Nacho Beef Frito Burrito

A low-calorie nacho beef Frito burrito recipe.

- Servings: 9 servings
- Total time: 1 min
- Cuisine: Mexican
- Category: Sauce & Condiment
- Language: en

## Ingredients

- 32 oz beef
- 3 tbsp taco seasoning
- 1 tbsp cumin
- 1 cup minute rice
- 1 cup chicken stock
- 50 g chipotle in adobo sauce
- 0.25 cup tomato sauce
- 1 chopped onion
- 8 tbsp nacho cheese
- 180 g reduced fat cheddar cheese
- 9 mission carb balance tortillas

## Instructions

1. Sauté some white onion and garlic.
2. Bring chipotle tomato sauce and chicken stock to a boil.
3. Add cumin and 1 cup minute rice. Let this rest for 10 minutes.
4. For the beef, do 32 ounces of 95/5 beef.
5. Add cumin, taco seasoning, and Taco Bell fire sauce. Let it simmer.
6. Evenly spread out rice mixture, beef, and Fritos on 9 different tortillas.
7. Add nacho cheese, fold it up.

## Equipment

- frying pan
- spatula
- knife
- wooden spoon
- pot with lid
- aluminum foil

## Source

- Original video: https://www.instagram.com/p/DG_Sj2PPGsH/
- Recipe page: https://www.cliprecipe.com/recipe/a57cb49c-6e1c-4ace-aefb-2e96e564c8c1
- Extracted: 2025-03-09

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt