# Aper-fall Spritz

A refreshing Aper-fall Spritz cocktail featuring aperol, pear juice, and ginger beer, garnished with pear slices, cinnamon sticks, and star anise.

- Cuisine: Italian
- Category: Drink
- Language: en

## Ingredients

- 2 oz Aperol
- 2 oz pear juice
- 1 dash cinnamon
- ginger beer
- ice
- Prosecco
- pear slices
- cinnamon sticks
- star anise

## Instructions

1. Add ice to a cocktail shaker.
2. Pour 2 oz of Aperol into the shaker.
3. Add 2 oz of pear juice to the shaker.
4. Shake the ingredients until well combined.
5. Prepare a pear by slicing it into wedges.
6. Pour the shaken mixture over ice in a glass.
7. Top with ginger beer.
8. Garnish with a pear slice and cinnamon stick.
9. Add a star anise for extra garnish.

## Equipment

- cocktail shaker
- cocktail glass
- cutting board
- knife

## Tips

- If you

’re no fun, you can swap the ginger beer out for sparking water.

## Source

- Original video: https://www.instagram.com/reel/DQSJpnjElnS/?igsh=YzA1Nnp4cjU3Mms4
- Recipe page: https://www.cliprecipe.com/recipe/a552c288-7a73-4bad-a74b-5609e740b2eb
- Extracted: 2025-11-16

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt