# Spicy Peanut Butter Gochujang Ramen

Spicy Gochujang peanut butter ramen is an absolute comfort food recipe with a delicious, creamy broth, gochujang flavors, lots of ginger and garlic, topped with Gochujang tofu.

- Servings: 1 servings
- Total time: 12 min
- Cuisine: Japanese
- Category: Soup
- Language: en

## Ingredients

- 1 tofu
- 1 tbsp gochujang
- 1 tbsp cornstarch
- 1 cup broccoli
- 1 tbsp hemp seeds
- 1 cup mushrooms
- 2 cloves garlic
- 2 tbsp peanut butter
- 1 tbsp soy sauce
- 1 tbsp ginger
- 1 cup peanut butter broth
- 1 serving ramen noodles
- 1 stalk green onions

## Instructions

1. Toss the tofu in gochujang and cornstarch.
2. Crisp it up in the pan.
3. Cook the mushrooms and veggies with soy sauce, ginger, and garlic.
4. Add in some peanut butter broth.
5. Bring it to a boil.
6. Add your ramen noodles or other noodles.
7. Serve and garnish with green onions and sesame seeds.

## Equipment

- wok
- spatula

## Source

- Original video: https://www.facebook.com/reel/925173109747285
- Recipe page: https://www.cliprecipe.com/recipe/a50724f2-638d-4bc2-b0a6-87d74bd5f217
- Extracted: 2025-01-09

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt