# PIERNAS DE POLLO AL AJILLO

Chicken legs with garlic flavor, a simple and delicious dish.

- Cuisine: Spanish
- Category: Dinner
- Language: en

## Ingredients

- 6 piernas de pollo
- gusto sal
- gusto pimienta
- 2 cucharadas Paprika EL REY
- 7 dientes de Ajo
- 1 ramita perejil
- 0.5 taza mantequilla
- aceite de oliva
- 1 taza agua
- 0.5 taza vino blanco

## Instructions

1. Make cuts in the chicken legs.
2. Season the chicken legs with salt, pepper and paprika.
3. Give a massage to the chicken legs.
4. Finely chop the garlic.
5. Finely chop the parsley.
6. Melt the butter in a saucepan.
7. Mix the garlic and parsley in the melted butter.
8. In a hot frying pan, sear the chicken legs on all sides.
9. Cover the chicken legs with the garlic mixture.
10. Add a splash of water or white wine and salt.
11. Cover the pot and leave over low heat.
12. Baste the chicken legs with their own juices.

## Equipment

- wooden board
- knife
- pan
- spatula
- stainless steel pot
- gas stove
- tongs
- ladle

## Tips

- Trick of the grandmother: Cover the pot and leave over low heat
- This way the chicken releases its juices and mixes with everything in the pot.

## Source

- Original video: https://www.instagram.com/reel/DJfgZ63vhxj/?igsh=Nmx5eXdqOWFneDdy
- Recipe page: https://www.cliprecipe.com/recipe/a500eae6-45b4-4ed6-90bc-003bd7106799
- Extracted: 2025-05-31

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt