# Bolitas de Matza and Coconut

A sweet treat made with matza, coconut, and a caramel base, perfect for Passover.

- Category: Dessert
- Language: en

## Ingredients

- 1 cup white granulated sugar
- 1 stick butter
- condensed milk
- matza
- dried coconut

## Instructions

1. Caramelize one cup of white granulated sugar until it reaches a darker amber color, being careful not to burn it.
2. Add a stick of butter to the caramelized sugar.
3. Add some condensed milk to the mixture.
4. Break in the matza.
5. Add some dried coconut.

## Tips

- Ensure the sugar darkens to an amber color without burning.
- Adding coconut is a nod to classic Passover macaroons and adds a great element.

## Source

- Original video: https://www.instagram.com/reel/DWbx7n-EXO7/?igsh=NTc4MTIwNjQ2YQ==
- Recipe page: https://www.cliprecipe.com/recipe/a4b4222b-babe-48f2-8e2c-99710d1c9718
- Extracted: 2026-03-29

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt