# Croissant, vanilla cream and strawberries

This recipe shows how to make croissants filled with vanilla cream and strawberries.

- Servings: 12 servings
- Total time: 1 min
- Cuisine: French
- Category: Baked Goods
- Language: en

## Ingredients

- 1 dough
- 1 butter
- 1 bowl vanilla cream
- 10 strawberries
- 1 powdered sugar

## Instructions

1. Divide the dough into pieces and roll them out.
2. Fold the dough and roll it out again.
3. Cut the dough into triangles.
4. Roll up the triangles to make croissants.
5. Bake the croissants.
6. Prepare the vanilla cream.
7. Slice the strawberries.
8. Fill the croissants with vanilla cream and strawberries.
9. Dust with powdered sugar.

## Equipment

- knife
- rolling pin
- ruler
- oven
- mixing bowl
- whisk
- oven tray
- pastry bag

## Source

- Original video: https://www.instagram.com/reel/DDosrUrMMCc/?igsh=OHVyYnN3OGNscDV0
- Recipe page: https://www.cliprecipe.com/recipe/a3cb67f7-8f99-492f-881c-d5f2551bf3d9
- Extracted: 2025-03-18

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt