# Homemade Fancy Mustard

A recipe for homemade mustard using mustard seeds, beer, apple cider vinegar, honey, and salt.

- Total time: 5 min
- Cuisine: Indian
- Category: Sauce & Condiment
- Language: en

## Ingredients

- 1 cup mustard seeds
- 0.5 cup beer
- 1 cup apple cider vinegar
- 0.25 cup honey
- 1 tablespoon Celtic sea salt
- 1 small hunk turmeric

## Instructions

1. Add 1 cup of mustard seeds to a jar.
2. Add ½ cup of beer.
3. Add 1 cup of apple cider vinegar.
4. Add a small hunk of turmeric.
5. Add ¼ cup of honey.
6. Add 1 tablespoon of Celtic sea salt.
7. Put on the lid and shake well.
8. Store in the refrigerator for 24-48 hours.
9. Blend to desired consistency.
10. Transfer to a clean jar.

## Equipment

- blender
- measuring cup
- jar

## Source

- Original video: https://www.facebook.com/share/r/16JyVZiyok/
- Recipe page: https://www.cliprecipe.com/recipe/a3cb669a-e24f-4fd2-ae4d-f62a62fcd4bc
- Extracted: 2025-04-24

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt