# Chicken Chasseur

A classic French recipe of tender chicken cooked in a white wine and tomato sauce with mushrooms.

- Cuisine: French
- Category: Sauce & Condiment
- Language: en

## Ingredients

- tomato
- onion
- mushroom
- parsley
- tarragon
- chicken
- salt
- cooking oil
- butter
- tomato paste
- flour
- white wine
- chicken broth

## Instructions

1. Score the tomato.
2. Boil the tomato in water.
3. Remove the tomato from the boiling water and transfer it to an ice bath.
4. Peel and dice the tomato.
5. Dice the onion.
6. Slice the mushrooms.
7. Chop the parsley.
8. Remove the leaves from the tarragon sprig and chop them.
9. Season the chicken pieces with salt.
10. Add cooking oil to a pan over medium heat.
11. Brown the chicken pieces on both sides.
12. Remove the chicken from the pan and set aside.
13. Add butter to the pan.
14. Add the diced onion to the pan and cook until softened.
15. Add the sliced mushrooms to the pan and cook until browned.
16. Stir in the tomato paste.
17. Sprinkle flour into the pan and mix well.
18. Pour in white wine and stir to combine.
19. Add chicken broth to the pan.
20. Return the chicken pieces to the pan.
21. Cover the pan and let it simmer.
22. Uncover the pan.
23. Stir in the diced tomatoes.
24. Add chopped tarragon and parsley.
25. Stir everything together.
26. Serve the chicken chasseur.

## Equipment

- pan
- pot
- knife
- cutting board
- tongs
- spatula

## Tips

- A perfect weeknight dinner.

## Source

- Original video: https://www.youtube.com/shorts/QxAL7_xSlGc
- Recipe page: https://www.cliprecipe.com/recipe/a3c525ce-cbdb-4e94-bb73-87088884a43d
- Extracted: 2025-09-19

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt