# Cheeseburger Hot Pocket

A delicious cheeseburger hot pocket made with puff pastry, ground beef, caramelized onions, and cheese, served with a special sauce.

- Cuisine: American
- Category: Lunch
- Language: en

## Ingredients

- 1 Onion
- Ground Beef
- Salt
- Pepper
- Ketchup
- Mustard
- Pickles
- Worcestershire Sauce
- Mayonnaise
- Puff Pastry
- 4 Cheese slices
- 1 Egg yolk
- Sesame seeds

## Instructions

1. Dice the onion.
2. Sauté the diced onions in a pan until caramelized.
3. Cook the ground beef in a separate pan, season with salt and pepper.
4. Add ketchup, mustard, pickles, and Worcestershire sauce to the cooked ground beef.
5. Mix the beef mixture well.
6. In a bowl, combine mayonnaise, caramelized onions, ketchup, mustard, and pickles.
7. Mix all ingredients for the sauce until well combined.
8. Lay out a sheet of puff pastry on parchment paper.
9. Place two portions of the beef mixture on the puff pastry, leaving space between them and around the edges.
10. Top each beef portion with two slices of cheese.
11. Whisk an egg yolk.
12. Brush egg wash around the edges of the puff pastry and between the beef portions.
13. Fold the puff pastry over the filling, sealing the edges.
14. Press down the edges with a fork to create a crimped seal.
15. Brush the top of the pastry with egg wash.
16. Make diagonal cuts on the top of the pastry.
17. Sprinkle sesame seeds on top.
18. Bake in the oven until golden brown and puffed.
19. Serve with the prepared sauce.

## Equipment

- Knife
- Cutting board
- Frying pan
- Spatula
- Mixing bowl
- Whisk
- Parchment paper
- Baking tray
- Fork
- Pastry brush
- Oven

## Source

- Original video: https://www.instagram.com/reel/DYxYI3nPnd8/?igsh=M3dxOWFiamVkZm9p
- Recipe page: https://www.cliprecipe.com/recipe/a3a4b45a-9474-49b6-af5f-db41d8900cc6
- Extracted: 2026-05-26

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt