# Mexican Rice

Mexican Rice is a quick and easy one-pot dish.

- Cuisine: Mexican
- Category: Side
- Language: en

## Ingredients

- 1 tsp Chopped Garlic
- 1 cup Onions
- 1.5 cup Tomato Puree
- 0.5 cup Capsicum
- 0.5 cup Beans
- 0.5 cup Boiled Corn
- 1 tsp Mixed Herbs
- 1 tsp Chilly Flakes
- as per taste Salt
- 1 tsp Pepper
- 1 tbsp Tomato Ketchup
- 1.5 tsp Schezwan Sauce
- 1 cup Rice
- 2.5 cups Water

## Instructions

1. Add garlic to the oil in a pot and saute.
2. Add onions and saute.
3. Add tomato puree, beans, corn, and spring onions.
4. Season with mixed herbs, chili flakes, salt, and pepper.
5. Add tomato ketchup and schezwan chutney.
6. Mix well, then add uncooked rice and water in the same pot.
7. Allow it to cook.

## Equipment

- pot
- spatula

## Source

- Original video: https://www.instagram.com/p/DKWLxHdsMHa/?utm_source=ig_web_copy_link&igsh=MzRlODBiNWFlZA==
- Recipe page: https://www.cliprecipe.com/recipe/a39a415b-e01c-462e-a492-82e8b77fbd6a
- Extracted: 2025-06-11

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt