# Crispy Prawn Wontons with Chili Garlic Sauce

Crispy prawn wontons with a crunchy garlic and chili sauce.

- Servings: 12 servings
- Total time: 47 min
- Cuisine: Thai
- Category: Soup
- Language: en

## Ingredients

- 10 shrimp
- 3 green onions
- 3 cloves garlic
- 2 tbsp corn starch
- 1 tbsp soy sauce
- 1 tsp sesame oil
- 1 chili
- 1 pinch salt
- 3 jalapenos
- 1 pinch sugar
- 1 lime
- 1 tbsp fish sauce
- 1 handful cilantro
- 12 wonton wrappers

## Instructions

1. Add shrimp, green onions, garlic, cornstarch, soy sauce, sesame oil, and chili to a food processor and blend.
2. Place the mixture in wonton wrappers and fold.
3. Fry the wontons until golden brown.
4. In a mortar and pestle, add jalapenos, garlic, sugar and blend.
5. Squeeze in one whole lime.
6. Add in fish sauce and cilantro.
7. Serve the crispy wontons with the chili garlic sauce.

## Equipment

- food processor
- small chopper
- mortar and pestle

## Source

- Original video: https://www.tiktok.com/@pete_eats/video/7456274385813556526?lang=en
- Recipe page: https://www.cliprecipe.com/recipe/a3840419-102c-4afe-a992-e79c5d6b1987
- Extracted: 2025-01-14

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt