# Mango Habanero Chicken Tenders

This recipe shows how to make incredible mango habanero chicken tenders.

- Servings: 1 servings
- Total time: 12 min
- Cuisine: American
- Category: Appetizer
- Language: en

## Ingredients

- 10 chicken tenders
- 2 cups flour
- 1 tablespoon Honey Killer Bee spice rub
- 1 cup starch
- 1 teaspoon baking powder
- 1 cup cold sparkling water
- 2 fresh habaneros
- 4 cloves garlic
- 1 tablespoon brown sugar
- 1 lime
- 1 cup mango pulp
- 1 bottle cap full vinegar
- 1 pinch salt
- 1 cup oil

## Instructions

1. Cover chicken tenders with flour and Honey Killer Bee spice rub; allow to dry.
2. In a large bowl, mix flour, starch, spice rub and baking powder.
3. Transfer 1/4 of the mixture to another bowl and add cold sparkling water to make a thin batter.
4. Dip chicken tenders in wet batter, then in dry mixture, then wet batter again, and finish with dry mixture.
5. In a blender, combine habaneros, garlic, brown sugar, lime juice, mango pulp, and vinegar.
6. Blend until smooth.
7. Simmer the sauce in a pan for a few minutes.
8. Set oil to 350°F and fry chicken for 5-7 minutes. Let rest, then fry for another minute to get them golden.
9. Lightly salt the chicken tenders.
10. Paint the sauce on the chicken tenders.

## Equipment

- bowl
- spices
- whisk
- blender
- frying pan
- deep fryer

## Source

- Original video: https://www.instagram.com/reel/DE5rbwuShN6/?igsh=ZWp6aGIzbTA3bGw3
- Recipe page: https://www.cliprecipe.com/recipe/a328dba2-f006-4cb1-9bcc-872cee4b25af
- Extracted: 2025-02-21

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt