# Creamy Chicken & Mushroom Jacket Potato

Creamy white wine Chicken & Mushroom Jacket Potato is pure comfort on a plate, perfect for a date night with white wine sauce and crispy onions.

- Servings: 2 servings
- Total time: 75 min
- Cuisine: Italian
- Category: Dinner
- Language: en

## Ingredients

- 2 large baking potatoes
- Olive oil
- sea salt
- 1 tbsp garlic herb butter
- 4 tbsp grated mozzarella
- 2 skin-on chicken breasts
- 1 tsp Adobo seasoning (or chicken stock powder/aromat)
- 0.5 tsp garlic powder
- salt
- pepper
- 150 g mushrooms, sliced
- 1 onion
- 2 garlic cloves, chopped
- 60 ml white wine
- 220 ml double cream
- 1 tbsp chopped parsley
- 1 tsp English mustard
- 1 onion, sliced into rings
- Olive oil (for frying)

## Instructions

1. Cut the jacket potato in half to prepare it for filling.
2. Push the potato halves apart.
3. Add garlic herb butter to the opened potato.
4. Mash the potato flesh with a knife, incorporating the butter.
5. Sprinkle grated mozzarella cheese over the potato.
6. Place sliced, cooked chicken breast on top of the cheese-topped potato.
7. Spoon the creamy mushroom sauce generously over the chicken and potato.
8. Top with crispy fried onions.
9. Garnish with chopped parsley.

## Equipment

- knife
- plate
- air fryer
- hot pan
- paper towel
- fork

## Source

- Original video: https://www.facebook.com/share/r/1DFRVu3kNB/?mibextid=wwXIfr
- Recipe page: https://www.cliprecipe.com/recipe/a2f16d34-10b4-4c97-bea7-8e2c57930282
- Extracted: 2025-11-17

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt