# Caesar Salad

This is proper Caesar salad.

- Servings: 1 servings
- Total time: 12 min
- Cuisine: Italian
- Category: Salad
- Language: en

## Ingredients

- 1 head Romaine lettuce
- 1 Baguette bread
- 2 Extra virgin olive oil
- 2 Salt
- 2 Black pepper
- 1 tsp Dijon mustard
- 2 Brown anchovies
- 1 Fresh egg yolk
- 1 large clove Garlic
- 0.5 Lemon juice
- 0.5 Tbsp Worcestershire sauce
- 1 1/3 cup Parmesan cheese

## Instructions

1. Wash and cut the romaine lettuce.
2. Cut the bread into cubes.
3. Toss bread cubes in olive oil, salt and pepper; bake at 375 for 10 minutes.
4. Crush garlic to a paste.
5. Make the dressing: in a wooden bowl, combine anchovies, garlic paste, Dijon mustard, Worcestershire sauce, lemon juice, salt, and pepper.
6. Mix well to combine.
7. Add egg yolk.
8. Add grated Parmesan cheese.
9. Slowly drizzle in olive oil while whisking until emulsified.
10. Add the lettuce to the bowl.
11. Add croutons and toss to coat.
12. Serve and top with extra Parmesan cheese.

## Equipment

- grater
- wooden bowl
- spoon
- knives
- cutting board
- glass bowl
- baking sheet

## Source

- Original video: https://www.instagram.com/reel/DCj2-DbPuSn/?igsh=NHNwaWRkbjhkMGR3
- Recipe page: https://www.cliprecipe.com/recipe/a2e6e711-e580-4d97-8da7-ce8881c36c76
- Extracted: 2025-02-24

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt