# Crispy Bacon-Wrapped Cheese Balls

Crispy bacon-wrapped cheese balls coated in crushed potato chips, served with ketchup.

- Total time: 2 min
- Cuisine: American
- Category: Snack
- Language: en

## Ingredients

- 16 small cheese balls
- 10 slices bacon
- 1 handful potato chips
- 1 egg
- 1 cup breadcrumbs
- 1 cup cooking oil
- 1 bowl ketchup

## Instructions

1. Cut the cheese balls in half
2. Place the cheese balls in a baking sheet, cover them with bacon
3. Crush the potato chips with a meat mallet.
4. Arrange the crushed chips on the baking sheet.
5. Cover the chips with egg then breadcrumbs.
6. Fry the cheese balls in a frying pan until golden brown.
7. Serve with ketchup.

## Equipment

- knife
- baking sheet
- meat mallet
- frying pan

## Source

- Original video: https://www.instagram.com/reel/DBgK_uIyeGQ/?igsh=MTQ2MDRoejZmOGE2cg==
- Recipe page: https://www.cliprecipe.com/recipe/a2cf5df3-f50b-4a8c-968c-1758db493bcf
- Extracted: 2025-04-04

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt