# Creamy Garlic Chicken

Creamy garlic chicken is thinly pounded chicken breasts with a decadent cream sauce.

- Servings: 6 servings
- Total time: 25 min
- Cuisine: American
- Category: Dinner
- Language: en

## Ingredients

- 6 chicken breasts
- 1 tsp garlic powder
- 1 tsp salt
- 1 tsp pepper
- 1 tbsp olive oil
- 1 large onion
- 5 cloves garlic
- 1 cup chicken stock
- 2 tbsp better than bouillon chicken base
- 2.5 cups heavy whipping cream
- 0.5 tsp salt
- 0.5 tsp pepper
- 0.25 tsp ground thyme

## Instructions

1. Pound six chicken breasts to a quarter inch thickness.
2. Season with garlic powder, salt, and pepper.
3. Preheat olive oil in a pan over medium heat.
4. Cook chicken in batches for three minutes per side.
5. Add more olive oil as needed.
6. Place cooked chicken on a rimmed baking sheet.
7. Cook one large diced onion in the drippings for ten minutes.
8. Once caramelized, add five cloves of minced garlic and cook two more minutes.
9. Add one cup of chicken stock plus two tablespoons better than bouillon chicken base.
10. Cook down for ten minutes until it gets thick and golden brown.
11. Add two and a half to three cups of heavy whipping cream, half a teaspoon of salt, half a teaspoon of pepper, and a quarter teaspoon ground thyme.
12. Let thicken for ten minutes before pouring over your chicken.
13. Bake at 375 for fifteen minutes.

## Equipment

- rolling pin
- plastic bag
- baking sheet
- frying pan
- wooden spoon
- tongs

## Source

- Original video: https://www.tiktok.com/t/ZP8jsx9sj/
- Recipe page: https://www.cliprecipe.com/recipe/a2cd4ef3-74de-4bec-92a5-57a5217619ce
- Extracted: 2025-04-23

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt