# Chilli Con Carne

An easy to make homemade Chilli Con Carne recipe.

- Cuisine: American
- Category: Soup
- Language: en

## Ingredients

- 2 carrots
- couple capsicums
- 1 onion
- garlic
- chili
- 2 tins tinned tomatoes
- beef stock
- tomato paste
- tinned beans
- 1 kilo beef
- 1 TBSP cumin
- 1 TBSP paprika
- 1 TBSP chili
- block dark chocolate
- brown sugar

## Instructions

1. Chop all the vegetables and place them in a bowl
2. Add olive oil to a large pot on the stove top
3. Add the beef to the pot
4. Fry the beef until all the water cooks out of it
5. Add the vegetables to the pot and cook
6. Add cumin, paprika and chilli powder
7. Add tinned tomatoes and tomato paste
8. Add pepper
9. Add the beans
10. Add the beef stock
11. Turn the heat down, put the lid on and cook for an hour or two
12. Add dark chocolate and brown sugar
13. Turn off the heat and serve
14. Garnish with cheese, sour cream and coriander

## Equipment

- knife
- cutting board
- large pot
- wooden spoon

## Tips

- You can serve it with couscous
- You can have it on a tortilla
- Serve with cheese, sour cream and coriander

## Source

- Original video: https://www.youtube.com/watch?v=l9sjrjr06K4
- Recipe page: https://www.cliprecipe.com/recipe/a2c57c41-1f9a-4db4-a908-8e8b824580af
- Extracted: 2025-05-30

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt