# Asian Turkey Burgers & Edamame Salad

These Asian Turkey Burgers and Edamame Salad are a healthy & high protein meal prep that you will look forward to eating all week long!

- Servings: 4 servings
- Cuisine: Japanese
- Category: Salad
- Language: en

## Ingredients

- 1.5 lb ground turkey
- 1 egg
- 0.5 c bread crumbs
- 3 cloves minced garlic
- 1 green onion
- 2 tbsp coconut aminos
- 1 tsp sesame oil
- 2 tsp honey
- 1 tbsp chili crisp
- 2 tbsp ground ginger
- olive oil
- 1 bag shelled edamame
- 1 bag pre-cut slaw
- 2 thinly sliced green onions
- 0.25 c coconut aminos
- 2 tbsp rice vinegar
- 2 tsp chili crisp
- 2 tsp minced ginger
- 1 tsp honey
- sesame seeds

## Instructions

1. Add ground turkey, one egg, bread crumbs, and finely chopped green onions to a bowl.
2. Add minced garlic, minced ginger, and chili crisp to the bowl.
3. Add sesame oil and coconut aminos to the mixture.
4. Add a little bit of honey to the mixture.
5. Mix the ingredients thoroughly to ensure everything is evenly combined.
6. Cut parchment paper into squares.
7. Form 4 large burgers and place them on the parchment squares.
8. Add olive oil to a pan and place the burgers on medium-low heat.
9. Prepare the edamame by heating it according to package instructions.
10. In a large bowl, combine the frozen edamame and broccoli slaw.
11. Chop some thinly sliced green onions for the salad.
12. Make the dressing by combining coconut aminos, rice vinegar, chili crisp, minced ginger, and honey in a small bowl.
13. Stir the dressing until well combined.
14. Flip the burgers and cook them for about 7 minutes on each side until done.
15. Add the prepared dressing to the edamame and slaw mixture.
16. Mix everything in the bowl until the dressing coats all ingredients evenly.
17. Divide the burgers and edamame salad evenly into four meal prep containers.
18. Sprinkle sesame seeds on top of the salad for garnish.
19. Cover the containers.

## Equipment

- bowl
- chopping board
- knife
- plate
- scissors
- pan
- microwave
- spatula
- containers

## Tips

- Cut parchment squares to place burgers on for easier handling in the pan.

## Source

- Original video: https://www.instagram.com/reel/DF-uTl9JQE5/?igsh=MTR2dGg2c25yY3JnZg==
- Recipe page: https://www.cliprecipe.com/recipe/a2ad7601-c38e-4dc4-87ec-e238bc8362e0
- Extracted: 2025-07-17

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt