# Triangoli orientali

These oriental triangles are delicious appetizers made with rice paper and vegetables, quick and easy to prepare and suitable for coeliacs and vegans.

- Servings: 10 servings
- Cuisine: Vietnamese
- Category: Appetizer
- Language: en

## Ingredients

- 20 sheet rice paper sheets
- 0.5 onion
- 1 large carrot
- 1 large zucchini
- 50 gr leek (white part)
- 1 2 spoons soy sauce
- 0.5 spoon sesame oil
- to taste ginger
- a pinch salt
- q.b. sunflower oil

## Instructions

1. Cut the onion and leek finely.
2. Grate the carrot and zucchini.
3. Brown the onion and leek with a little sunflower oil and add the other ingredients.
4. Evaporate the water from the vegetables and remove from heat.
5. Immerse the rice paper sheets in lukewarm water for about 15-20 seconds.
6. Take 2 sheets, close them in half to form a half moon and place them on the work surface one after the other vertically and so that the lower tip of the upper sheet covers the upper tip of the lower sheet.
7. Take a little filling and place it on the lower part of the lower sheet.
8. Close the rice paper sheets in a triangle.
9. In a pan with a drizzle of oil until golden brown on both sides.

## Tips

- Be careful when buying rice paper sheets to make sure they are certified if you are gluten intolerant.
- If you want to make it gluten free, pay attention to buy certified products.

## Source

- Original video: https://vm.tiktok.com/ZNdkwUdwr/
- Recipe page: https://www.cliprecipe.com/recipe/a26673f2-f07f-4c39-84aa-130f9381ea7c
- Extracted: 2025-05-30

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt