# Ifumie

Ifumie is a noodle dish that features noodles which are fried until crispy and then served with a thick sauce.

- Cuisine: Chinese
- Category: Soup
- Language: en

## Ingredients

- pakcoy
- meatballs
- chicken
- onion
- carrot
- water
- salt
- chicken broth
- chili sauce
- oyster sauce
- 1 unit egg
- noodles
- 1 sdm flour
- cooking oil

## Instructions

1. Cut the pakcoy.
2. Cut the meatballs.
3. Sauté the chicken and onion.
4. Add carrots, meatballs and water.
5. Add salt, chicken broth, chili sauce and oyster sauce.
6. Add the egg.
7. Add the pakcoy.
8. Boil the noodles.
9. Add the flour to the cooked noodles and mix.
10. Fry the noodles in oil until cooked and crispy.
11. Pour the vegetable sauce over the fried noodles.

## Equipment

- knife
- cutting board
- pan
- spatula
- bowl
- tongs
- wok

## Source

- Original video: https://www.facebook.com/share/r/16imMjS4cn/
- Recipe page: https://www.cliprecipe.com/recipe/a2532cb0-0158-446e-a2be-d11e0ddc17a0
- Extracted: 2025-06-18

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt