# Sausage and Shrimp Cabbage

This recipe is for a delicious and easy sausage and shrimp cabbage dish.

- Servings: 1 servings
- Total time: 2 min
- Cuisine: American
- Category: Dinner
- Language: en

## Ingredients

- 1 medium head cabbage
- 1 package polk sausage
- 1 pound shrimp
- 1 tablespoon seasoning
- 1 tablespoon Tony's seasoning
- 1 tablespoon Very Good Garlic Seasoning
- 2 tablespoons butter
- 1 cup onions
- 1 cup bell pepper
- 4 cloves garlic
- 1 pinch salt
- 1 pinch Old Bay seasoning

## Instructions

1. Cut the cabbage into bite-sized pieces.
2. Cut the sausage into slices.
3. Season the shrimp with seasoning, Tony's seasoning and Very Good Garlic.
4. Add butter to the pan and then add the sliced sausage.
5. Stir the sausage until browned and remove from the pan.
6. Add the shrimp to the pan and cook until pink, then remove from the pan.
7. Add more butter to the pan.
8. Add onions and bell peppers to the pan and cook until softened.
9. Add garlic and cook for 1-2 minutes.
10. Add cabbage to the pan.
11. Season the cabbage with roasted garlic powder, Very Good Garlic, onion powder, and Old Bay seasoning.
12. Cover the pan and let it all steam.
13. Add the cooked sausage and shrimp back to the pan, and stir to combine.

## Equipment

- knife
- cutting board
- bowl
- frying pan
- wooden spoon
- tongs
- spatula

## Source

- Original video: https://www.instagram.com/share/_vdGl15OI
- Recipe page: https://www.cliprecipe.com/recipe/a1b4d76c-1bdb-4d54-a73b-c3a37aa616ea
- Extracted: 2025-02-05

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt