# Vegan Cinnamon Rolls

These homemade vegan cinnamon rolls are easy to make, wonderfully fluffy and sweet, and have the best taste and texture.

- Servings: 12 servings
- Cuisine: American
- Category: Baked Goods
- Language: en

## Ingredients

- flour
- sugar
- yeast
- almond milk
- coconut oil
- cinnamon sugar
- sugar glaze

## Instructions

1. Combine flour, sugar, yeast, almond milk, and coconut oil in a bowl.
2. Transfer to your counter and knead until soft.
3. Rest and roll the dough into a large rectangle.
4. Brush with some coconut oil.
5. Sprinkle with cinnamon sugar on top.
6. Roll the dough.
7. Slice into 12 pieces.
8. Bake.
9. When they come out of the oven, drizzle with a sugar glaze.

## Source

- Original video: https://pin.it/6m8UTlMca
- Recipe page: https://www.cliprecipe.com/recipe/a164e591-3c14-436c-9934-5115117084a3
- Extracted: 2026-02-15

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt