# A 'good for you' Coconut cake recipe

This is a recipe for a healthy and delicious coconut cake.

- Cuisine: American
- Category: Baked Goods
- Language: en

## Ingredients

- 2 eggs
- 100 g coconut sugar
- 1 tsp vanilla extract
- 140 g thick green yogurt
- 70 g melted & cool butter
- 40 ml coconut oil (melted & cool)
- 130 g plain flour
- 1 tsp baking powder
- 1 tsp bicarbonate soda
- 75 g coconut flakes
- 400 ml coconut milk
- 50 g sugar
- 2 tbsp plain flour
- 50 g butter
- 50 g coconut flakes
- splash vanilla

## Instructions

1. Weigh and cut the butter.
2. Add coconut sugar to a mixing bowl.
3. Crack eggs into the bowl with sugar.
4. Stir the mixture in the bowl.
5. Whisk the frosting mixture in a saucepan.
6. Place the baked cake layer on a plate.
7. Spread a layer of frosting on the cake.
8. Cover the cake with coconut flakes.
9. Slice and serve the cake.

## Equipment

- kitchen scale
- mixing bowl
- spatula
- saucepan
- whisk
- cake tins
- knife
- serving plate

## Source

- Original video: https://vm.tiktok.com/ZNdu3CPP7/
- Recipe page: https://www.cliprecipe.com/recipe/a160385f-acb3-4b11-b489-84dac37ac953
- Extracted: 2025-07-26

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt