# Damn Good Meatloaf

A flavorful meatloaf seasoned with umami-rich oyster sauce and topped with barbecue sauce.

- Servings: 1 meatloaf
- Total time: 75 min
- Cuisine: American
- Category: Dinner
- Language: en

## Ingredients

- 4 tbsp butter
- 1 cup carrots
- 1 cup onion
- 1 cup celery
- 2 pounds ground chuck
- 1 tsp black pepper
- 1 tsp flaky sea salt
- 1/2 tsp dried rosemary
- 1/2 tsp dried thyme
- 6 whole garlic clove
- 2 tsp worcestershire sauce
- 2 tsp oyster sauce
- 1/2 cup panko bread crumbs
- 1 whole egg
- to taste barbecue sauce (optional)

## Instructions

1. Melt butter in a pan and sauté the carrots, onion, and celery until soft, then set aside to cool.
2. In a bowl, combine the ground chuck, black pepper, sea salt, dried rosemary, dried thyme, chopped garlic, Worcestershire sauce, and oyster sauce.
3. Add the cooled cooked vegetables, panko bread crumbs, and egg to the meat mixture.
4. Mix with hands, ensuring not to compact the mixture.
5. Place the meatloaf onto a foil-lined sheet pan with a baking rack.
6. Top with barbecue sauce or desired topping.
7. Bake in a 400 degree oven for 75 minutes.

## Equipment

- pan
- mixing bowl
- sheet pan
- baking rack

## Source

- Original video: https://www.facebook.com/share/v/1Krvkn3u9f/?mibextid=wwXIfr
- Creator: Wyatt Foley
- Recipe page: https://www.cliprecipe.com/recipe/a1459c58-52ef-4d94-81f4-e4e8a9921d62
- Extracted: 2026-08-15

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt