# High-protein yogurt bread

This soft, low-calorie bread is ready in minutes and perfect to keep you full without guilt.

- Servings: 6 servings
- Total time: 20 min
- Cuisine: American
- Category: Baked Goods
- Language: en

## Ingredients

- 190 g flour
- 150 g strained Greek yogurt (like FAGE 0%)
- A pinch baking soda

## Instructions

1. In a bowl, combine the flour, strained Greek yogurt, and baking soda.
2. Mix the ingredients until a smooth dough ball forms.
3. Divide the dough into 6 equal portions.
4. Shape each portion into a disc using a rolling pin.
5. Cook the dough discs on a hot non-stick pan until bubbles form on the surface.
6. Flip and cook both sides until golden brown.

## Equipment

- bowl
- wooden spoon
- knife
- rolling pin
- non-stick pan
- scissors

## Source

- Original video: https://www.instagram.com/reel/DMRTPMdsjL-/?igsh=eGl1bWtrbGNlM2w0
- Recipe page: https://www.cliprecipe.com/recipe/a1413ec5-71ec-4530-80a9-e8075f1da176
- Extracted: 2025-08-20

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt