# Buffalo Chicken Tenders

A recipe for crispy buffalo chicken tenders with a creamy blue cheese sauce.

- Servings: 18 servings
- Total time: 25 min
- Cuisine: American
- Category: Sauce & Condiment
- Language: en

## Ingredients

- 1.5 kg chicken
- 250 g cornflakes
- 500 g 0% fat yogurt
- 4 tbsp hot sauce
- 1 tsp paprika
- 1 tsp garlic powder
- 1 tsp salt
- 1 tsp pepper
- 200 g yogurt
- 30 g blue cheese
- 0.5 squeeze lemon
- 1 tsp garlic powder
- 1 tsp salt
- 1 tsp pepper

## Instructions

1. Mix yogurt, hot sauce, paprika, garlic powder, salt and pepper in a bowl.
2. Add chicken pieces to the yogurt mixture and coat well.
3. Crush cornflakes in a ziploc bag.
4. Coat chicken pieces with crushed cornflakes.
5. Bake at 180 degrees for 20-25 minutes until fully cooked.
6. For the blue cheese sauce: Blend together yogurt, blue cheese, lemon juice, garlic powder, salt and pepper in a food processor.

## Equipment

- oven
- food processor or blender
- ziploc bag

## Source

- Original video: https://www.instagram.com/reel/DFGOzw-TUAz/?igsh=MmZkb3l1cXl3MXhz
- Recipe page: https://www.cliprecipe.com/recipe/a138d19f-42d0-4a3e-8123-23be160bbd0d
- Extracted: 2025-02-23

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt