# Chicken with Cream

This is a simple chicken recipe with a unique touch, featuring an incredible and delicious cream sauce.

- Total time: 10 min
- Cuisine: American
- Category: Drink
- Language: en

## Ingredients

- 1 chicken net
- 1 little butter
- 5 garlic cloves
- 0.5 onion
- 1 teaspoon salt
- 1 teaspoon black pepper
- 1 teaspoon paprika
- 1 cup chicken broth
- 1 cup fresh cream
- 0.5 teaspoon oregano
- 0.5 lemon juice
- 1 dehydrated parsley

## Instructions

1. Make several cuts on the top of the chicken net.
2. Add a little butter to a pan and let it melt.
3. Plate the chicken fillets to cook in the pan.
4. Add 5 cloves of garlic to the pan.
5. After a few minutes, turn the chicken and garlic over so both sides are cooked evenly.
6. Remove the chicken breasts and place them on a plate.
7. Crush the garlic with a fork.
8. Add 1/2 onion to the pan.
9. Add 1 teaspoon salt, 1 teaspoon black pepper, and 1 teaspoon paprika.
10. Add 1 cup of chicken broth.
11. Add 1 cup of fresh cream.
12. Add half a teaspoon of oregano and mix well until the broth thickens.
13. Add the juice of half a lemon, pressing until the last drop.
14. Add dehydrated parsley.
15. Reposition all the chicken breasts in the pan and let them cook for about 10 minutes.

## Equipment

- pan
- fork
- plate

## Source

- Original video: https://www.tiktok.com/@flamby352/video/7585622185402830102?is_from_webapp=1&sender_device=pc&web_id=7584401234624235064
- Recipe page: https://www.cliprecipe.com/recipe/a130884f-4dc9-419c-b939-a9431275bf63
- Extracted: 2025-12-24

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt