# 4-INGREDIENT Christmas Crack cookies

These Ritz Christmas cracker cookies are the no-stress, vanish off the tray instantly holiday treat you NEED in your life.

- Cuisine: American
- Category: Dessert
- Language: en

## Ingredients

- 24 Christmas Ritz crackers
- 1 cup butter unsalted
- 1 cup brown sugar
- 250 g semi sweet chocolate chips
- 2 Tbsp Christmas sprinkles

## Instructions

1. Preheat the oven to 350 degrees F.
2. Line two muffin tins with festive cupcake liners (optional - you totally don’t have to use liners but they’re cute!).
3. Place a Ritz cracker in the bottom of each liner.
4. In a medium sauce pan melt butter over medium heat, add brown sugar and bring to a boil.
5. Remove from heat and drop a tablespoon size amount of the mixture onto each ritz – use a cookie scoop.
6. Place in the oven and bake for 8 minutes.
7. Remove from the oven and immediately top each Ritz with 1 – 2 Tbsp chocolate chips.
8. Once they melt a little, spread the chocolate with the back of a spoon.
9. Top with festive sprinkles.
10. Place in the fridge to cool and set.

## Equipment

- muffin tins
- cupcake liners
- saucepan
- cookie scoop
- oven
- spoon
- airtight container

## Tips

- Store in an airtight container on the counter for a few weeks, these also freeze well.

## Source

- Original video: https://vt.tiktok.com/ZSfwm8Whk/
- Recipe page: https://www.cliprecipe.com/recipe/a0f83c79-3d2e-4770-80f5-724579f7f50c
- Extracted: 2025-12-06

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt