# 10-Minute Golden Chili Oil Fried Rice

A quick and easy recipe for golden chili oil fried rice, ready in 10 minutes.

- Servings: 1 servings
- Total time: 10 min
- Cuisine: Chinese
- Category: Soup
- Language: en

## Ingredients

- 3 egg yolks
- 2 spoonfuls chili oil
- 3 cups rice
- 2 pieces butter
- 1 handful green onions (white parts)
- 1 handful green onions (green parts)
- 1 tablespoon soy sauce

## Instructions

1. Add egg yolks and chili oil into the rice and mix well.
2. In a pan, add butter, chili oil, and white parts of the green onions. Let it simmer for 30 seconds.
3. Push everything to the side, drizzle in the egg whites and scramble everything together.
4. Add in rice, soy sauce, and the rest of the green onions. Sauté for 2 to 3 minutes on high heat.

## Equipment

- pan
- bowl
- wooden spoon
- chopsticks

## Source

- Original video: https://vt.tiktok.com/ZSrTE2WP2/
- Recipe page: https://www.cliprecipe.com/recipe/a0deef9a-526f-466a-b84f-39437ec1cbe7
- Extracted: 2025-04-26

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt