# The 12" Classic Cheese Pizza

This is a low-calorie, high-protein classic cheese pizza that is easy to make from scratch in minutes with one bowl.

- Cuisine: Italian
- Category: Dinner
- Language: en

## Ingredients

- 70 g Self Raising Flour
- 12 g Coconut Flour
- 5 g Nutritional Yeast
- 150 g Plain Non Fat Greek Yogurt
- 75 g Egg Whites
- 120 g Low Fat Marinara
- 56 g Part Skim Mozzarella

## Instructions

1. Add your dry ingredients into your bowl and mix to avoid clumping.
2. Add the wet ingredients and mix till you get a thick paste-like consistency.
3. Add the dough to the middle of a big piece of parchment paper.
4. Spread the crust to about 12-13 inches, spreading from the inside out in a circular motion to ensure you keep the edges thick for the crust.
5. Add the parchment with the crust on it to a pan and bake on 450 degrees Fahrenheit for 10 minutes or until the crust is golden.
6. Take the crust off the parchment and add it back to the pan.
7. Add your sauce and mozzarella.
8. Add back to the oven until the cheese is nice and golden.
9. Slice up the pizza.
10. Enjoy the pizza.

## Equipment

- bowl
- pan
- parchment paper

## Tips

- The wet dough keeps the calories lower and makes it easier to form the crust with no extra flour.

## Source

- Original video: https://www.instagram.com/p/CtMkaHtAme5/
- Recipe page: https://www.cliprecipe.com/recipe/a0d1b509-97cb-487a-90a2-e48009b90110
- Extracted: 2025-09-10

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt