# Chili Crisp Alfredo with Wontons and Shrimp

This recipe is based on an Italian tortellini dish, but uses wontons and shrimp instead.

- Cuisine: Italian
- Category: Soup
- Language: en

## Ingredients

- 8 oz shrimp (Peeled and deveined tail off)
- 10 oz Mini wontons
- 0.25 cup frozen shelled edamame
- 0.125 cup thinly sliced scallions
- 2 tbsp butter
- 0.66 cup heavy cream
- 2 tbsp chili crisp
- 0.25 cup grated Parmesan cheese
- 1 tsp firikake or sesame seeds

## Instructions

1. Boil the wontons in salted water for about 3 to 4 minutes just until thawed.
2. Then add to a pan with 2 tablespoons of butter and sauté for one minute.
3. Add raw shrimp and edamame, continue to cook for 2 to 3 minutes.
4. Add heavy cream and chili crisp, continue stirring until sauce thickens.
5. Remove from heat and add Parmesan cheese.
6. Garnish with scallions and firikake.

## Equipment

- pan

## Source

- Original video: https://www.tiktok.com/t/ZP8yKnGoX/
- Recipe page: https://www.cliprecipe.com/recipe/a0b852cd-1f8f-4223-bb41-2ed08337b269
- Extracted: 2026-01-06

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt