# Crockpot Roast

This recipe details how to make a beef chuck roast in a crockpot with various seasonings and vegetables.

- Total time: 360 min
- Cuisine: American
- Category: Sauce & Condiment
- Language: en

## Ingredients

- 4 pound beef chuck roast
- oil
- flavor time Southern seasoning
- 1 stick butter
- 1 medium-sized onion chopped
- 5 ribs of celery chopped
- 5 carrots sliced
- 0.5 tablespoon black pepper
- 0.5 tablespoon garlic powder
- 0.5 tablespoon oregano
- 1 packet au jus gravy
- 1 packet beef stew mix
- 1 packet Lipton onion soup mix
- 8 ounces tomato sauce
- 8 ounces pepperoncini slices
- pepperoncini juice
- 14.5 ounce can beef broth

## Instructions

1. Sear the 4-pound beef chuck roast in a hot skillet with a little oil, seasoned with flavor time Southern seasoning, until seared on both sides.
2. Remove the seared roast from the skillet and place it into the crock pot.
3. In the same pan, add one stick of butter, one chopped medium-sized onion, five chopped ribs of celery, and five sliced carrots.
4. Add half a tablespoon each of black pepper, garlic powder, and oregano.
5. Add one packet of au jus gravy, one packet of beef stew mix, and one packet of Lipton onion soup mix.
6. Add one 8-ounce can of tomato sauce and 8 ounces of pepperoncini slices with some of their juice.
7. Pour in one 14 1/2 ounce can of beef broth.
8. Bring the mixture to a simmer while stirring to incorporate everything for a few minutes.
9. Add all the mixture into the crock pot with the roast.
10. Place the lid on the crock pot and cook on high for 6 to 7 hours.
11. Serve the roast on top of mashed potatoes with extra gravy.

## Equipment

- skillet
- crock pot
- lid

## Source

- Original video: https://www.facebook.com/share/r/17fZUsHEg8/?mibextid=wwXIfr
- Recipe page: https://www.cliprecipe.com/recipe/a0a66868-ed07-4f2f-bbe7-886378adc7f2
- Extracted: 2026-01-13

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt