# Chicken Cordon Bleu

This recipe shows how to make a next level Chicken Cordon Bleu with a special cheese sauce.

- Servings: 1 servings
- Total time: 30 min
- Cuisine: Italian
- Category: Baked Goods
- Language: en

## Ingredients

- 1 boneless skinless chicken breast
- 2 slices of ham
- 4 slices of swiss cheese
- 2 cups flour
- 2 eggs
- 1 cup bread crumbs
- 1 bottle Dan-O's Original seasoning
- 1 cup peanut oil
- 0.5 stick butter
- 1 cup heavy whipping cream
- 0.25 block cream cheese
- 2 oz Fontina cheese
- 1 cup parmesan cheese
- 1 handful parsley

## Instructions

1. Cut the chicken breast down the middle and butter-fly it open.
2. Pound the chicken breast with a meat mallet.
3. Layer ham and swiss cheese over the flattened chicken breast.
4. Roll the chicken breast tightly.
5. In three separate plates, prepare the flour, beaten eggs, and seasoned breadcrumbs (flour, eggs, breadcrumbs, Dan-O's seasoning).
6. Dredge the chicken roll in the flour, egg wash, and breadcrumbs.
7. Fry the chicken roll in a pan with peanut oil at 350 degrees for about two and a half minutes, flipping and rotating.
8. Bake the chicken roll in a 300 degree oven for 30 minutes.
9. Make the cheese sauce by melting butter in a saucepan, adding heavy whipping cream, cream cheese, swiss cheese, Fontina cheese, and parmesan cheese.
10. Season the cheese sauce with Dan-O's seasoning.
11. Slice the baked chicken roll and top with the cheese sauce and garnish with parsley.

## Equipment

- knife
- meat mallet
- seran wrap
- plate
- frying pan
- tongs
- oven
- small saucepan
- wooden spoon

## Source

- Original video: https://www.tiktok.com/@danosseasoning/video/7333369705320942894
- Recipe page: https://www.cliprecipe.com/recipe/a08127fd-3c26-499f-a366-15fd38935f02
- Extracted: 2025-04-09

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt