# Cherry Pineapple Dump Cake

This is an easy and delicious dessert with cherry pie filling, crushed pineapple, white cake mix and butter, cooked in a slow cooker.

- Total time: 180 min
- Cuisine: American
- Category: Baked Goods
- Language: en

## Ingredients

- 1 can cherry pie filling
- 1 can crushed pineapple
- 1 box white cake mix
- 0.5 stick butter, sliced thin
- pineapple juice
- coconut

## Instructions

1. Dump one can of cherry pie filling into the bottom of the slow cooker.
2. Add one can of crushed pineapple, saving the juice on the side.
3. Dump one box of white cake mix on top of the fruit fillings.
4. Use your hand to pat the cake mix down to make sure it's nice and flat.
5. Take about a half a stick of butter, sliced thin, and spread it over the top of the dry cake mix.
6. Pour the saved pineapple juice on top as well.
7. Put the lid on and cook on high for 2 to 3 hours.
8. Serve with some ice cream.

## Equipment

- slow cooker

## Tips

- You can sprinkle some coconut on top if you want, it's optional.
- If you want to put it in the oven, it works the same way at 350 degrees.

## Source

- Original video: https://www.instagram.com/reel/DRBQz9YiDOE/?igsh=MngwZnc5d2tlc3Bp
- Recipe page: https://www.cliprecipe.com/recipe/a04ad623-de92-4f3c-b8f1-f62bc93f2c3b
- Extracted: 2025-11-19

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt