# S’mores Brownies

These brownies start with a graham cracker crust, topped with a decadent dark chocolate brownie, and finished with a toasted marshmallow topping.

- Cuisine: American
- Category: Dessert
- Language: en

## Ingredients

- graham crackers
- sugar
- butter
- salt
- eggs
- sugar
- melted chocolate
- butter
- dry ingredients
- vanilla bean

## Instructions

1. Make the graham cracker crust with sugar, butter, graham crackers and a little bit of salt.
2. Bake the crust before making the brownies.
3. Whip together the eggs with the sugars until they're nice and fluffy.
4. Add in melted chocolate and butter along with the dry ingredients.
5. Pour your brownie batter on top of your graham cracker crust and put that back in the oven.
6. Make the vanilla bean marshmallow top while it is cooling.
7. Torch it with a blow torch to make the s’mores effect.

## Equipment

- bowls
- baking pan
- spatula
- whisk
- blow torch

## Tips

- The s’mores brownies remind us of summer evenings & bonfire s’mores growing up in Carmel-by-the-Sea.

## Source

- Original video: https://www.tiktok.com/t/ZTjsP744V/
- Recipe page: https://www.cliprecipe.com/recipe/a0237f1e-17ac-481e-85d8-7e08bed3ba64
- Extracted: 2025-06-12

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt