# Sandwich Bread

This recipe shows how to easily make a super soft sandwich bread from scratch.

- Cuisine: American
- Category: Baked Goods
- Language: en

## Ingredients

- 1.5 cup lukewarm water
- 1 tbsp yeast
- 0.25 cup sugar
- 0.25 cup powdered milk
- 4.5 cups all purpose flour
- 1 tsp salt
- 3 tbsp softened butter

## Instructions

1. Add lukewarm water to a mixer.
2. Add yeast.
3. Add sugar.
4. Add powdered milk.
5. Whisk everything together.
6. Add all purpose flour.
7. Add salt.
8. Mix everything until you have a perfect dough.
9. Add softened butter.
10. Cover and let it rise for an hour 30 minutes in a warm area.
11. Punch the dough to release any air bubbles.
12. Roll the dough in a working surface.
13. Fold and press until the end.
14. Grease your baking pan.
15. Transfer the dough inside the baking pan.
16. Let it rise again for about 30 to 40 minutes.
17. Bake 350 degrees Fahrenheit for about 40 to 45 minutes.

## Equipment

- mixer
- baking pan

## Tips

- Check the comment section for the recipe.
- If you do not have a mixer, you can mix manually.
- Do not forget to grease your baking pan.

## Source

- Original video: https://www.facebook.com/share/v/1Bfpn5qVbX/?mibextid=Z719m6
- Recipe page: https://www.cliprecipe.com/recipe/a015ee9e-04e2-48d4-adcd-9f1edc57ee5c
- Extracted: 2025-05-08

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt