# Roasted Butternut Squash Tomato Soup with Grilled Cheese

A creamy and silky roasted butternut squash tomato soup paired with a golden brown grilled cheese on sourdough, perfect for a fall meal.

- Total time: 35 min
- Cuisine: Italian
- Category: Soup
- Language: en

## Ingredients

- 3 cups cubed butternut squash
- 10 -12 tomatoes (campari and Roma mix)
- 1 small yellow onion, peeled and quartered
- 3 garlic cloves, peeled
- 1 can cannellini beans, drained and rinsed
- 3 tbsp tomato paste
- 4 sprigs fresh thyme, leaves
- 2 tsp paprika
- 1 cup chicken or vegetable broth
- 1 cup whole milk or cream
- 2 tbsp olive oil
- Salt
- pepper
- Basil
- Sliced sourdough
- Shredded cheddar and Gruyère (or swiss) mix
- Butter, softened
- Parmesan
- parsley

## Instructions

1. Preheat oven to 425F and line a baking sheet with parchment paper.
2. Add the squash, tomatoes and onion to the baking sheet. Drizzle with oil and season with salt and pepper, tossing to coat.
3. Roast for 35-40 minutes until tender and slightly charred.
4. In a high powered blender, add the garlic, beans, tomato paste, thyme and paprika.
5. Transfer in the roasted vegetables and the broth.
6. Blend until smooth and creamy.
7. Transfer to a pot and stir in the milk.
8. Heat on medium low heat until warmed through.
9. Taste and add salt and pepper as needed (typically about 1 tsp salt and 1/2 tsp fresh black pepper).
10. Serve in bowls topped with cream and fresh basil.
11. Make grilled cheese with sliced sourdough, shredded cheddar and Gruyère (or swiss) mix, and softened butter.
12. Cook grilled cheese until golden brown.
13. Top grilled cheese with parmesan and parsley.

## Equipment

- sheet pan
- blender
- pot
- baking sheet
- parchment paper

## Tips

- Roast vegetables until tender and slightly charred.
- Blend all ingredients until super smooth and creamy.
- Serve soup topped with cream and fresh basil.
- Cook grilled cheese until golden brown.

## Source

- Original video: https://www.tiktok.com/@foodiefromvt/video/7554040293243243789
- Recipe page: https://www.cliprecipe.com/recipe/a010c1b8-c8ae-413b-b20a-c144a7acab09
- Extracted: 2026-01-29

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt