# Giant Peanut Butter Cup

This no-bake dessert features a chocolate cookie crust, peanut butter mousse filling, and chocolate ganache topping.

- Cuisine: American
- Category: Dessert
- Language: en

## Ingredients

- chocolate cookies
- butter
- cream cheese
- peanut butter
- powdered sugar
- vanilla extract
- heavy cream
- chocolate
- heavy cream
- mini peanut butter cups

## Instructions

1. Make a chocolate cookie crust with two ingredients.
2. Add the crust to a pie dish.
3. Press the crust.
4. Mix cream cheese with a hand mixer.
5. Add peanut butter, powdered sugar, and vanilla extract.
6. Mix with the hand mixer.
7. Add heavy cream.
8. Mix with the hand mixer.
9. Pour the filling into the crust.
10. Spread the filling.
11. Add heavy cream to chopped chocolate.
12. Whisk to make chocolate ganache.
13. Pour the chocolate ganache on top.
14. Spread the chocolate ganache.
15. Top with mini peanut butter cups.

## Equipment

- pie dish
- spoon
- hand mixer
- spatula
- whisk

## Tips

- Make ahead dessert.
- Use Zwilling Cordless Hand Mixer.

## Source

- Original video: https://www.facebook.com/share/r/191SdoENk9/?mibextid=wwXIfr
- Recipe page: https://www.cliprecipe.com/recipe/9fd78039-64e7-4546-a168-806bf21c891c
- Extracted: 2025-05-30

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt