# Red Curry Fried Rice

It's a red curry fried rice that is stacked full of veggies, perfect for a quick and easy high protein meal prep.

- Servings: 3 servings
- Total time: 20 min
- Cuisine: Chinese
- Category: Dinner
- Language: en

## Ingredients

- 600 g Chicken Thigh Fillets
- 2 Tbsp Red Curry Paste
- 3 cloves Garlic
- 0.5 Onion
- 100 g Bacon
- 125 g Mushrooms
- 150 g Green Beans
- 2 Tbsp Light Soy Sauce
- 1 Tbsp Rice Wine Vinegar
- 2 Tbsp Sesame Oil
- 1.5 cups Uncooked Rice

## Instructions

1. Fry onion, garlic, and bacon in a pan for a few minutes.
2. Add diced chicken thigh and 2 tablespoons of red curry paste.
3. Give it a stir and fry until the chicken is almost cooked through.
4. Chuck in green beans and mushrooms.
5. Stir through cooked rice, soy sauce, rice wine vinegar, and sesame oil.

## Equipment

- pan

## Source

- Original video: https://vt.tiktok.com/ZSSjKhKh1/
- Recipe page: https://www.cliprecipe.com/recipe/9f97545c-4704-429e-8d20-c89fb073a0c1
- Extracted: 2025-07-28

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt