# Lemon and Raspberry Cookies

These lemon and raspberry cookies are delicious with a mix of sweet and sour flavors.

- Total time: 15 min
- Cuisine: American
- Category: Dessert
- Language: en

## Ingredients

- 115 g soft butter
- 0.5 cup brown sugar
- 0.25 cup white sugar
- 1 lemon lemon zest
- 1 large egg
- vanilla
- lemon juice
- 1.5 cup flour
- 0.5 tsp baking powder
- 0.25 tsp baking soda
- 75 g frozen raspberries

## Instructions

1. Add butter, brown sugar, white sugar, and lemon zest to the bowl.
2. Mix everything together very well.
3. Add egg, vanilla, and lemon juice.
4. Mix.
5. Add dry ingredients and mix.
6. Crush the raspberries.
7. Add the raspberries and mix.
8. Shape the cookies.
9. Freeze the cookies.
10. Bake the cookies.

## Equipment

- mixer

## Tips

- Do not overmix the dough.
- The cookies should not be too thick.
- It is important to freeze them before baking.
- Bake at 175 degrees for about 15 minutes

## Source

- Original video: https://www.instagram.com/reel/C1Q_O8hPyRa/?utm_source=ig_web_copy_link&igsh=MzRlODBiNWFlZA==
- Recipe page: https://www.cliprecipe.com/recipe/9f8eac61-5022-4d6d-8d18-ffa5c16fdfd6
- Extracted: 2025-05-23

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt