# GARLIC CHEESE BREAD

This recipe guides you through making a savory garlic cheese bread using a blend of cheeses and tapioca starch, baked until golden.

- Total time: 40 min
- Cuisine: Italian
- Category: Baked Goods
- Language: en

## Ingredients

- 1 cup olive oil
- 16 peeled garlic cloves
- 1 cup milk
- 3 eggs
- 1 cup shredded gouda cheese
- 0.5 cup parmesan cheese
- 3 cups tapioca starch
- 2 tbsp salt
- extra parmesan

## Instructions

1. Preheat oven to 400°F.
2. Cook garlic in oil covered at medium low heat for 15 minutes (garlic should be cooked but not browned).
3. Add cooked garlic to a blender.
4. Add eggs to the blender.
5. Pour milk into the blender.
6. Add gouda cheese to the blender.
7. Add parmesan cheese to the blender.
8. Add tapioca starch to the blender.
9. Blend the ingredients until smooth.
10. Pour the batter into a cupcake pan.
11. Sprinkle extra parmesan cheese on top of the batter.
12. Bake for 25 mins or until golden.
13. Serve and enjoy.

## Equipment

- pot
- blender
- cupcake pan

## Source

- Original video: https://www.tiktok.com/t/ZTMupo51t/
- Recipe page: https://www.cliprecipe.com/recipe/9f7d7b8e-87e5-4360-a8eb-688555ffcaa0
- Extracted: 2025-10-22

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt