# Chicken Cheese Handi

If you are craving desi food and don't know what to make for lunch or dinner, you have to make my Chicken Cheese Handi. It gets ready in minutes and is my family's personal favorite.

- Cuisine: Indian
- Category: Soup
- Language: en

## Ingredients

- 0.25 cup oil/ghee
- 1 tsp Ginger garlic paste
- 1 kg Chicken (boneless or with bone)
- 2 large green chillis
- 1 medium capsicum/shimla mirch
- 1 tsp salt
- 1 tsp dhania powder
- 0.75 tsp garam masala
- 1 tsp red chilli flakes
- 1 tsp black pepper
- 1 cup yogurt (whisked)
- 200 ml Unsweetened dairy/whipping Cream
- 1 tsp Zeera
- 1 tsp Kasuri methi/fenugreek
- Coriander to sprinkle
- 2 tbsp Butter to top

## Instructions

1. Add oil or ghee to a pan.
2. Add ginger garlic paste to the pan and saute.
3. Add chicken to the pan and saute.
4. Chop the capsicum and green chilies.
5. Add the chopped capsicum and green chilies to the pan and mix.
6. Add salt, coriander powder, black pepper, crushed red chili, and garam masala to the pan and mix.
7. Whisk the yogurt and add it to the chicken.
8. Add unsweetened cream to the pan and mix.
9. Add mozzarella or cheddar cheese to the pan.
10. Sprinkle cumin and fenugreek on top.
11. Cover the pan until the cheese melts.
12. Once the cheese melts, add butter, coriander, and a little more cream.

## Equipment

- pan
- spoon
- chopping board
- knife
- whisk
- lid

## Tips

- Do not cut your hands instead of vegetables because your parents have enough reasons to be disappointed. If you are a heart patient, you still have time to skip the video.

## Source

- Original video: https://www.facebook.com/share/r/1Ac4gbC8vF/?mibextid=wwXIfr
- Recipe page: https://www.cliprecipe.com/recipe/9f152bba-af24-4ca6-985a-19da5413a785
- Extracted: 2025-07-19

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt