# Giant Peanut Butter Chocolate Chip Cookie

- Servings: 1 cookie
- Category: Dessert
- Language: en

## Ingredients

- 1 tbsp butter, melted
- 3 tbsp creamy peanut butter
- 1/4 cup brown sugar, lightly packed
- 1 tsp vanilla extract
- 1 large egg yolk
- 3 tbsp all-purpose flour
- 1/8 tsp baking soda
- 1 pinch salt
- to taste chocolate chips (optional)

## Instructions

1. Preheat oven to 350F and line a small baking sheet with parchment paper.
2. In a small bowl, stir together butter, peanut butter, brown sugar, vanilla, and egg yolk.
3. Add flour, baking soda, and salt, and fold together until just combined, then fold in chocolate chips.
4. Transfer cookie dough to parchment-lined baking sheet and form into a 1-inch-tall disc.
5. Bake in preheated oven until edges are golden brown and cookie is mostly set in the center.
6. Remove from oven and immediately drop the baking sheet on the counter a couple times to knock air out and ensure a chewy texture.
7. Let rest on the baking sheet before serving.

## Source

- Original video: https://www.instagram.com/reel/Ddr1M6_xHxF/?psln=bzF5NDl4NHVkZW5u
- Creator: Emily Hanka
- Recipe page: https://www.cliprecipe.com/recipe/9f122335-6e00-4add-9e7d-938938b7a3b2
- Extracted: 2026-10-27

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt