# Crockpot Chicken and Dumplings with Veggies

This easy, cozy meal is loaded with tender chicken, veggies, and pillowy dumplings
—comfort food at its finest!

- Total time: 270 min
- Cuisine: Chinese
- Category: Appetizer
- Language: en

## Ingredients

- carrots
- celery
- onion
- all-purpose seasoning
- Italian seasoning
- garlic powder
- 2 chicken breasts
- 1 can cream of chicken soup with herbs
- 1 can cream of mushroom with roasted garlic soup
- 3 cups chicken broth
- 1 cup frozen peas
- 1 cup frozen corn
- 1 can canned biscuit dough

## Instructions

1. Dice up a mix of carrots, celery, and onion and add it to the bottom of the crockpot.
2. Season with all-purpose seasoning, Italian seasoning, and garlic powder.
3. Add a couple of chicken breasts on top of the vegetables.
4. Pour a can of cream of chicken soup with herbs over the chicken.
5. Add a can of cream of mushroom with roasted garlic soup.
6. Spread the soup mixture over the chicken.
7. Add 3 cups of chicken broth.
8. Give it a little mix.
9. Add the lid on top and cook on high for 3 hours.
10. After 3 hours, pull out the cooked chicken.
11. Shred the chicken apart on a plate.
12. Add the shredded chicken back into the crockpot.
13. Add 1 cup of frozen peas and 1 cup of frozen corn.
14. Give that a little stir.
15. Slice each canned biscuit into 6 sections.
16. Add the biscuit dough on top of the crockpot, do not stir it.
17. Let it cook on high for about another hour and a half.
18. Once cooked, stir in the biscuits.

## Equipment

- crock pot
- plate
- fork
- knife
- cutting board

## Source

- Original video: https://www.instagram.com/p/DGV1T0NuY23/
- Recipe page: https://www.cliprecipe.com/recipe/9f0b0e46-4508-43c7-bd63-35230ece22b6
- Extracted: 2025-10-01

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt