# Teriyaki and Sesame Cabbage Bowls

Teriyaki and sesame cabbage bowls with juicy chicken.

- Servings: 1 servings
- Total time: 40 min
- Cuisine: Japanese
- Category: Lunch
- Language: en

## Ingredients

- 1 cup rice
- 1 small head cabbage
- 1 cucumber
- 3 scallions
- 1 lemon
- 2 tablespoons soy sauce
- 2 tablespoons miso paste
- 1 teaspoon ginger
- 1 tablespoon sesame seeds
- 6 chicken thighs
- 1 pinch salt
- 1 pinch pepper

## Instructions

1. Cook the rice.
2. Shred the cabbage using a mandoline.
3. Slice the cucumber into matchsticks.
4. Chop the scallions.
5. Prepare the dressing by mixing soy sauce, miso paste, grated ginger, and sesame seeds in a bowl.
6. Season the chicken thighs with salt and pepper.
7. Sear the chicken thighs in a pan.
8. Add the dressing to the pan and cook until the chicken is done.
9. Toss the shredded cabbage, cucumber, and scallions with the prepared dressing.
10. Assemble the bowls with cooked rice, chicken, and cabbage salad.

## Equipment

- mandoline
- knife
- frying pan
- small bowl
- measuring spoons
- measuring cup

## Source

- Original video: https://www.tiktok.com/t/ZP8YLTS1R/
- Recipe page: https://www.cliprecipe.com/recipe/9efbee60-a322-4a4c-969d-2cc901fe2f70
- Extracted: 2025-02-02

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt