# Street Corn Smash Chicken Tacos

Street corn smash chicken tacos feature ground chicken smashed on a corn tortilla and fried until crispy, topped with a zesty street corn slaw.

- Servings: 10 servings
- Total time: 35 min
- Cuisine: Mexican
- Category: Drink
- Language: en

## Ingredients

- 1 cup frozen corn
- 0.5 cup sour cream
- 0.5 cup mayo
- 3 garlic cloves
- 1 jalapeno
- 1 juice of lime
- 1 zest of lime
- 1 tsp paprika
- 1 tsp chili powder
- to taste salt & pepper
- 10 corn tortillas
- 450 g ground chicken
- 1 tsp garlic powder
- 1 tsp onion powder
- 1 tsp paprika
- 1 tsp salt & pepper
- cotija cheese (for garnish)
- cilantro (for garnish)

## Instructions

1. Mince your garlic, mince the jalapeno, zest your lime, crumble the cotija cheese, and mince the cilantro.
2. Fry your corn in a pan of medium-high heat with a drizzle of oil until slightly charred.
3. Remove the corn from the pan into a bowl.
4. Add sour cream, mayo, garlic, jalapeno, zest and juice of the lime, paprika, chili powder, and salt & pepper to the bowl with the corn.
5. Mix the street corn slaw ingredients and set it aside.
6. Mix the ground chicken with the garlic powder, onion powder, paprika, and salt & pepper.
7. Spread a thin layer of chicken over each corn tortilla.
8. Fry the chicken-covered tortillas in a pan on medium heat for a few minutes on each side.
9. Remove the tacos once the chicken has a nice sear and is cooked through.
10. Add a couple spoonful's of the corn slaw to the chicken taco.
11. Add some crumbled cotija cheese and fresh cilantro.
12. Add more lime juice if desired.
13. Enjoy the tacos.

## Source

- Original video: https://kennascooks.com/street-corn-smash-chicken-tacos/
- Recipe page: https://www.cliprecipe.com/recipe/9efa2437-f91f-4fa7-bd3c-d2cd9507d972
- Extracted: 2025-10-09

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt