# White Chocolate Chips

A super easy recipe to make homemade white chocolate chips that are perfect for cookies, cupcakes, muffins, baking or freezing.

- Category: Snack
- Language: en

## Ingredients

- 90 g cocoa butter / coconut oil
- 40 g icing sugar
- 35 g full-fat milk powder
- 1 pinch salt
- 0.25 tsp vanilla extract

## Instructions

1. In a bowl add in cocoa butter, icing sugar, milk powder, vanilla and salt.
2. Transfer this to a blender and blend until super smooth.
3. Pipe droplets or buttons on a baking mat.
4. Refrigerate until set.

## Equipment

- bowl
- blender
- baking mat
- piping bag
- small round nozzle

## Tips

- Do not overheat the cocoa butter or coconut oil when melting.
- Store in the refrigerator or freezer in an airtight container.

## Source

- Original video: https://www.facebook.com/share/r/17rtZG5a8V/
- Recipe page: https://www.cliprecipe.com/recipe/9eca0dd5-d2ad-4cdb-a8ff-ea78886608c1
- Extracted: 2026-03-16

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt