# Enchiritos

Enchiritos are a family favorite dish, combining enchiladas and burritos, that are easy to make.

- Servings: 4 servings
- Total time: 15 min
- Cuisine: Mexican
- Category: Dinner
- Language: en

## Ingredients

- 1 box rice
- 1 pound ground beef
- taco seasoning
- water
- 4 burrito-sized flour tortillas
- can refried beans
- taco meat
- cheese
- 1 19 oz can enchilada sauce
- 2 cups grated cheese

## Instructions

1. Start by making a box of rice according to the package.
2. Brown a pound of ground beef, drain off the excess grease, then add in your favorite taco seasoning and some water.
3. Let the taco meat simmer for a few minutes.
4. Spread some refried beans on each of the four burrito-sized flour tortillas.
5. Put on a fourth of the taco meat, some of the rice and a little bit of cheese on each tortilla.
6. Roll each tortilla up into a burrito, it does not need to be perfect.
7. Place each rolled burrito seam side down in a greased baking dish.
8. Repeat the rolling and placing process four times.
9. Pour on a 19 oz can of enchilada sauce and two cups of grated cheese, using sharp cheddar and pepper jack.
10. Bake them at 400 degrees Fahrenheit for 15 to 20 minutes or until the cheese is melted and the edges are bubbly.

## Equipment

- baking dish

## Tips

- Use sharp cheddar and pepper jack cheese.
- Pause the video to screenshot the recipe.

## Source

- Original video: https://www.facebook.com/share/r/18NyHVZpcN/?mibextid=wwXIfr
- Recipe page: https://www.cliprecipe.com/recipe/9e9b572f-032e-457c-9e2b-f381e15f1099
- Extracted: 2026-03-02

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt